In a previous post I talked about the Peking Roast Duck Wrap, a Chinese concoction consisting of sliced roast duck, green onions, and melon slices. Today, I would like to talk about a comparable dish, the Mexican steak fajita.
Foods of varying cultures obviously differ but the resemblances are ample.
Though the dishes originated in different continents, the resemblances are not hard to see.
Both of these dishes involve stuffing some sort of wrap with ingredients until your heart contents.